Find your perfect course

Find the courses that are right for you

Help and Advice


Catering and Hospitality

apply now to study catering and hospitality at a top college in London
  • apply now to study catering and hospitality at a top college in London

Are you 16 or over? Enrol now on a Professional Cookery course at a top college!

Take a leap into the catering industry in London, one of the greatest restaurant cities in the world. Merits Training Restaurant is RuTC's thriving restaurant where our talented trainee chefs serve international rugby supporters, local charities, businesses and people from Richmond, Twickenham, Kingston, Surbiton, Teddington, Barnes, Hounslow and other surrounding areas. Our students also get work experience and Apprenticeships at some of the best local restaurants. 

If you are over 19, please note that as of September 2016, there will be no more adult funding for Level 2 and 3 NVQ cookery courses.

16-18 year olds: Apply now to start in September. See the Courses menu on this page.

Adults (19 and over): Apply now to join one of our catering courses for. See the Courses menu on this page. 

Time to turn up the heat. Study Catering and Hospitality at RuTC.


Tagliatelle with Grilled Vegetables and Basil Sauce - Carl

A post shared by Merits Restaurant Twickenham. (@meritsrestaurant) on

how to make an amazing dessert and see what students learn on the catering and professional cookery courses at Richmond upon Thames College Video

apprenticeship vacancies button orange

degree apprenticeship button orange

What our students say...

What Our Students Say 2017 Catering Female

Natalie Riggs Cookery 500px

Find your course

Latest News